The real behind the bite.

What is Paige’s Page?



Paige’s Page is a living journal of food. A collection of honest reflections, raw reactions, and thoughtful reviews from the best dining spots in Cape Town and beyond.

It’s not just about the food (though that’s a big part of it). It’s about the spaces, the people, the chefs, and the energy behind every plate. I write with no filters, only what I experience, exactly as it is. Whether it’s a fine-dining gem or a hidden local favourite, if it’s on this page, it left something with me.

This is real food writing for real people who care about where they eat.

The writer behind the page

Hi, I’m Paige, a food writer, Escoffier culinary student, and full-time lover of meaningful meals.
I’ve always believed the best experiences aren’t curated, they’re felt. I write the way I eat: attentively, openly, and with reverence.
My background isn’t polished, it’s lived, honest, and layered with a deep respect for what food can do.

This space is my way of capturing those moments and sharing them with people who crave more from a meal than just a good photo.
I hope you find something here that makes you feel.