From thin crust sheet pan pizza, juicy steak to cocktails, dumplings, dessert, here’s my review, Jerry’s Blouberg and why it’s more than just a burger spot

Looking for authentic Vietnamese food in Cape Town? Read Paige’s review of Vietnamese Street Kitchen Muizenberg, from fresh spring rolls, sushi to pho and banh mi.

Paige visits Chardonnay Deli Uitsig for an interactive wine experience, seafood pasta, famous cakes and warm countryside hospitality in Constantia.

A personal review of Kanji Ramen in Cape Town, from Japanese small plates and seafood ramen to yuzu margaritas, matcha tiramisu and moody Kloof Nek spot

Paige explores Chardonnay Deli High Constantia’s new menu items, from sweet corn fritters with salmon to superfood oats, fresh juices and matcha

Paige visits Sundoo Sea Point for a vibrant Cape Town dining experience full of flavour, warmth, and personality.

Experience Morii’s Restaurant Week Italian dinner at the Vineyard Hotel in Cape Town. A seasonal, flavour-led menu featuring focaccia, pizza, gnocchi...